鉄板焼 海雲

· Appetizer platter

· Three kinds of making

・Truffle omelette with Madeira sauce

・Fresh fish teppanyaki

・Live abalone teppanyaki

・Salad to cleanse your palate

・Domestic beef loin (80g) or domestic beef tenderloin (80g)

~Upgrade~

Kagoshima black beef loin 80g +1,500 yen

Kagoshima Black Beef Fillet 80g +3,000 yen

・Chef's selected grilled vegetables

・Garlic rice/pickles/miso soup

· Seasonal dessert

·coffee